Culinary Adventures Continue
Add olive oil and tomato sauce to the ever-growing list of foods that Cyrrie eats with gusto (but only as finger food, of course)...
This blog is the ongoing story of nine-hundred and twenty-two cats, including kittens. We consider on a near daily basis the poetics of cat sensibility - the wit, brilliance, elegance and magic of catdom. We try to ignore hairballs and their sound effects.
4 Comments:
Good lord! It'll be olives next, with that boy. Trying to live up to de Bergerac, no doubt. Wasn't he a Gascon? Or do I have him mixed up with d'Artagnan, who was, I think, a Gascon? I'm babbling.
I'm not sure - d'Artagnan, I do believe, was a Gascon, but the librarian in me will be compelled to pursue the Cyrano provenance...
Olives! Have I already told you my vignette about Keiki and the green olives, stuffed with pimientos? I accidentally spilled some of the liquid the olives are packed in on the floor and Keiki went nuts! He made funny excited noises and literally rolled around in the liquid. Made me laugh so hard! There's something in that liquid that made him act so goofy. Kind of like catnip, only he never reacted all THAT much to catnip.
Dear Sandy - apparently SOME cats think olives are just as good as catnip. Which is the background of my original comment. I had a friend whose cat went simply mad for olives, or the liquid they came in!
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